Products

     Organic chia seeds blended with antioxidant-rich blackcurrants from the South Island and a dash of Hawkes’ Bay apples. In our solar-powered ju...

    Organic chia seeds blended with antioxidant-rich blueberries and a dash of organic Hawke’s Bay apples. In our solar-powered juicery in Nelson w...

In our solar-powered juicery in Nelson we blend chia seeds with oranges, passionfruits and a dash of Hawkes’ Bay apples. Chia is New Zealand’s most...

A new kind of energy. Lightly sparkling matcha-powered energy drink made with organic, ceremonial grade matcha and real apple and raspberry fruit j...

Ever turned off your Zoom video, cranked up the heating, closed your eyes and imagined the Caribbean sand between your toes? If so, this one’s for...

Certified organic 35% less sugar than leading sodas Made in Australia A cola like they made it when cola was first invented: organic sugar, or...

Certified organic 35% less sugar than leading sodas Made in Australia A cola like they made it when cola was first invented: organic sugar, or...

Certified organic 35% less sugar than leading sodas Made in Australia A cola like they made it when cola was first invented: organic sugar, or...

It’s gingery, it’s a bit fiery, but it doesn’t have the heavy sugar load that most ginger beers have.  We discovered that you can take 35% of the...

The simplest of our recipes, with only three ingredients!  The key to making something so simple taste so good is getting the right ingredients, e...

The simplest of our recipes, with only three ingredients!  The key to making something so simple taste so good is getting the right ingredients, e...

The simplest of our recipes, with only three ingredients!  The key to making something so simple taste so good is getting the right ingredients, e...

Naturally pink coconut water.  Why coconut water naturally turn pink? It is the natural reaction of its polyphenol compounds when exposed to light ...

Naturally pink coconut water.  Why coconut water naturally turn pink? It is the natural reaction of its polyphenol compounds when exposed to light ...