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Cost per 10g Gluten free organic oat flour is a great way to add the benefits of whole grain oats to your baked goods. Oat Flour is an excellent s...

  Cost per 10g The Double Action Baking Powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is...

   Cost per 10g The pyramid-shaped kernels are harvested and ground into surprisingly rich flour with little black specks that some from the ground...

  Cost per 10g Sweet white sorghum flour is an excellent and nutritious choice for gluten free cooking! You may also know sorghum by its alias, mi...

  Cost per 10g Rice Flour is carefully ground on millstones. Only the highest quality whole grain brown rice to produce a delicious flour with a mi...

Cost per 10g Millet originated in China nearly 10,000 years ago, making it one of the earliest cultivated grains. Millet Flour is nutritious and a ...

  Cost per 10g The White Rice Flour is carefully ground to a fine consistency on cool and slow turning, century-old stone-buhr millstones. We use o...

  Cost per 10g White Rice Flour is carefully ground to a fine consistency on cool and slow turning, century-old stone-buhr millstones. We use only ...

Dessicated coconut is crisp, snow white in colour and has a sweet pleasant taste of the nut.

  Cost per 10g Arrowroot is a large perennial herb (Maranta arundinacea) found in rainforest habitats. The herb is cultivated for a starch obtained...