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  • 5 Reasons a Vegan Diet is More Planet-Friendly
    October 15, 2021

    5 Reasons a Vegan Diet is More Planet-Friendly

    As we kickstart our GreenPass launch, we encourage everyone to join and help reduce our carbon footprint by making specific changes in our diet and that includes choosing to eat more plant-based food. Learn more about why having a vegan diet is more planet-friendly than consuming meat and dairy!
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  • KIRRAsks: Alive Food
    October 13, 2021

    KIRRAsks: Alive Food

    With GreenPass launching, we're thrilled to share with you the inspiring stories behind our Alive Food Co, one of our GreenPass partners. Learn about what Jennife, the founder of Alive Food has to say and how important it is for us to get fermented food to keep our guts healthy that is in charge of our over-all health.
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  • KIRRAsks: Chef Peggy Chan
    October 8, 2021

    KIRRAsks: Chef Peggy Chan

    Right before we kickstart our GreenPass initiative, we've interviewed Chef Peggy Chan, a prominent chef behind Grassroots Initiatives and the nonprofit organization, Zero Foodprint Asia that seeks to help our local farmers as we eat our way out of the climate crisis. Let's get to know her, learn from her very insightful thoughts, and her advocacy to save our planet. Let's explore how she makes change, one bite at a time. 

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