Crispy Breadcrumb Herb Falafel Spinach and Baked Zucchini Salad with Tahini Lemon Dressing by @SincerelyAline
This homemade gluten-free granola, filled with nutty grounded hemp seeds and desiccated coconut, is a healthy and nutritious treat that doesn’t contain any refined sugar.
Ever since COVID-19, I tried to be more creative with my kids food, just to keep them happy at home. My kids get so excited with these surprises. The smiles on their faces make it all worth the trouble. Another...
These moreish chocolate banana muffins are the easiest to whip up. I make adaptations of my chocolate batter recipe quite frequently, especially as I always find myself with a surplus of overripe bananas! This easily adaptable recipe is low in...
This Stir-Fried Omnipork with Udon with a side of garlic cucumber salad, is a delicious, quick, and simple meal idea. Noodles are a staple in my household, I stock all kinds in my little pantry, and I love udon, particularly...
This hearty, wholesome dish is an easy weekday meal that is family and batch friendly. It’s made with lightly spiced eggplant and broccoli tossed with gluten-free spaghetti and homemade Thai basil pesto. This dish is delicious as leftovers, just...
Growing up in a Shanghainese household, we often have cold dishes at most of our meals. Especially during Chinese New Year, my mom would make at least 10 cold dishes. We are often too full to have our main courses...
