Kommunity

Konjac noodles, made from a root vegetable, are high in fibre, filling and gluten-free. This dish is packed with a range of vegetables, and a generous serving of raw, rich, nutty, almond butter. Takes no more than 30 minutes to make.

This is a simple, quick stir fry that’s nourishing and super comforting. The protein used is rehydrated soya mince, stir fried with a tonne of fresh vegetables. The white miso gives the dish its delicious umami flavour. This dish goes very well served with steamed rice.

Celebrating Valentine’s Day with a special someone, Galentine’s day with friends, or celebrating self-love with some much-needed YOU time? Here at KIRR, we believe that there are more sustainable ways to show your loved ones how much they mean to you. We have put together a list of our favourite ways to celebrate an eco-friendly Valentine’s Day.

Happy 2022, Kommunity! It’s the new year and we’re pretty sure you’ve heard about Veganuary! Here are some tips to help you go be successful at trying or being vegan this month.

At KIRR, we’re here to help you this holiday season as we have made a list of highly-recommended and great gift ideas for each age group to fit your loved ones eco-friendly and sustainable lifestyle.

Before we launch GreenPass in the next few days, we are excited to share with you the inspiring stories behind our GreenPass partners. First on our list is Ma…and The Seeds of Life, a new plant-based restaurant by Chef Tina Barrat, who's well-known ana have contributed a lot in the growing Hong Kong plant-based community.

As we kickstart our GreenPass launch, we encourage everyone to join and help reduce our carbon footprint by making specific changes in our diet and that includes choosing to eat more plant-based food. Learn more about why having a vegan diet is more planet-friendly than consuming meat and dairy!

With GreenPass launching, we're thrilled to share with you the inspiring stories behind our Alive Food Co, one of our GreenPass partners. Learn about what Jennife, the founder of Alive Food has to say and how important it is for us to get fermented food to keep our guts healthy that is in charge of our over-all health.